
Pavillon Restaurant and Bar
At the Pavillon Restaurant and Bar, you can enjoy classic dishes and dishes with international influences – all prepared using high-quality, regional ingredients.
Our opening hours*
- Monday to Sunday7.00 am to 11.00 pm
- À la carte menu11.45 am to 2.00 pm
6.00 pm to 11.00 pm - Afternoon menu2.00 pm to 6.00 pm
- * Opening on 10 June 2026




A well-balanced dish depends on the quality and origin of the ingredients. At the Pavillon, we combine regional ingredients with international influences and focus on clean, contemporary cuisine that emphasizes the essentials.
David Lange, Head Chef

Wine culture
Our wine list features select wines from wine-growing regions in Switzerland and Europe.



